What was the
flavor of your wedding cake? Did you have a groom’s cake?
Our cake had four flavors: white cake/vanilla
custard, chocolate cake/peanut butter filling, carrot cake/vanilla filling, and
a margarita lime topper. I didn't have a
single piece of cake that night... too busy!
Did you provide
favors to your guests? If so, what were they?
We had a photo booth with souvenir magnets, and
we also prepped s'mores packages since we had a bonfire at the reception.
What details
from your wedding that made it unique to you?
Our music choices were all very personal and
beautiful. I had a picture of my grandma
on my bouquet.
Other than
marrying your husband, what was your favorite moment from your wedding day?
The dancing!
We had such an amazing DJ, he made every moment fun.
Did you take a honeymoon? If so, where did you go?
We went to Secrets Maroma Beach, just south of Cancun! It is the perfect all-inclusive resort and we can't wait to go back.
What is one piece of wisdom you learned from your planning experience that you would like to share with future brides?
Make your decisions and stick with them. Don't second-guess yourself. Also, try to remember what YOU remember from weddings you've attended. More than likely you don't remember all the little details, so try not to stress over those during your own planning.
Who were
some of the other vendors that were a part of your dream team?
Joel Gibbs-DJ, Kiss the Chef catering, Gemma's
Fashion and Sewing (alterations), Blume Events, the Windmill Winery staff,
Gretchen Wakeman Photography
Thank you so much for letting be a part of your special day Jaime! We wish you and Dennis a lifetime of happiness and joy!